Perched against the backdrop of Mount Abu’s verdant peaks and calm dam waters, dining at Hotel Toppers Corner is an outdoor celebration of heritage flavors and cool mountain air.
The Lawn Gastronomy Experience
Every evening, our manicured garden transforms. As twilight settles, acoustic melodies drift across the grounds while fragrant woodsmoke rises from open hearths. We specialize in authentic Mewari specialties, slow-cooked North Indian gravies, and fresh continental comfort dishes prepared using regionally sourced ingredients.
Signature Offerings
- The Royal Mewari Thali: Traditional Dal Baati Churma, slow-simmered Ker Sangri, and Rajasthani Gatta Curry prepared from historic regional recipes.
- Charcoal Tandoor & High-Altitude Grills: Marinated cottage cheese skewers, fire-roasted vegetables, and spiced appetisers served directly to your lawn table.
- Continental & Casual Fare: Fresh garden salads, handmade pasta, and crisp oven flatbreads tailored for unhurried lunches.
Private Dinners & Bonfires
Special Requests: Customized meal options, BBQ setups, and regional comfort dishes (including selective regional home-style items like Bengali preparations upon prior request).
Celebrate intimate evenings under the mountain sky. Private dine arrangements, candlelit lawn settings, and personalized multi-course menus are available upon advance reservation through the front desk.